Department
Light Meals
Hawaiian Fish Tacos - Light, mango salsa
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Grilled Asparagus - Asparagus with lemon juice
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Hawaiian Shrimp Salad-Stuffed Pineapple
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Smoked Salmon: Served with lemon and bread.
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Aïgo Bouido - Provençal Garlic Soup
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Baja-Style Seared Scallops
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Leberwurstbrot: Bread with liverwurst.
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Baja Shrimp Ceviche
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Baja Dried Shrimp Ceviche
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Pan-Seared Salmon Caesar Salad
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Asian-inspired Chicken Lettuce Wraps
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Grilled Chicken Salad Supreme
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Quinoa and Kale Salad
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Shrimp Spring Rolls with Peanut Dipping Sauce
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Easy Chicken Salad
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Gurkensalat: Cucumber salad with dill.
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Mediterranean Chicken Salad
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Homemade Chicken Potstickers
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Middle Eastern Tabbouleh Salad
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Classic Tuna Salad
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